Back in 2005, prepper Wayne Hamilton checked his food supply and discovered that most of it had spoiled, even though it was less than a year old.
Hamilton decided that he was going to create a food storage system, along with tasty food items, that would last for decades, not months.
Valley Food Storage offers freeze-dried and other types of food in mylar containers or plastic buckets that can be stored for many, many years for emergency use.
All food items are organic, made with non-GMO produce, no preservatives, and no MSG.
The demand for emergency foods has increased each year over the past decade and is expected to boom following the pandemic of 2020/2021.
The company offers meal kits for certain periods of time (IE- 72 hours or 7 days) or you can buy products, such as a bucket of fruits and vegetables, individually. There is also water storage, water filtration, and water purification kits available.
Valley Food Storage maintains a corporate office in Lindon, Utah.
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