Red Mango was founded in Dallas, Texas, in 2003 by current CEO and owner Daniel Kim. The company operates a chain of franchised yogurt and juice stores.
The company has more than 200 locations in the US and 100 in South America and Mexico. In 2015, the company started a vegan buffet restaurant in Hong Kong. Restaurant Business Magazine listed the company as #4 on this list of Fastest Growing Food Chains in 2010. Partnering with the Mexican theater chain CineMex, the company introduced their products in 2012. Red Mango plans to triple their expansion in the US in the next 3 years.
Red Mango is best known for using organic, all natural non-fat and low-fat, gluten free kosher products. The company offers frozen yogurt where customers can add toppings or blended smoothies and green juices.
Red MangoRed Mango was founded in Dallas, Texas, in 2003 by current CEO and owner Daniel Kim. The company operates a chain of franchised yogurt and juice stores.
The company has more than 200 locations in the US and 100 in South America and Mexico. In 2015, the company started a vegan buffet restaurant in Hong Kong. Restaurant Business Magazine listed the company as #4 on this list of Fastest Growing Food Chains in 2010. Partnering with the Mexican theater chain CineMex, the company introduced their products in 2012. Red Mango plans to triple their expansion in the US in the next 3 years.
Red Mango is best known for using organic, all natural non-fat and low-fat, gluten free kosher products. The company offers frozen yogurt where customers can add toppings or blended smoothies and green juices.
