Danish Pastry House was founded in 2005 by Kathleen Flahive and Ulla Winkler in Watertown, Massachusetts. The company operates a small chain of pastry and cafes. Winkler is a Danish native and had always wanted to open a Danish pastry. Winkler also owns the flower shop next door.
The company operates two locations, one in Medford, which has both a bakery and a cafe, and one in Watertown, which operates as a bakery only. The company offers catering, as well as wholesale accounts. The Watertown location offers a full range of Danish baked goods, as well as cakes. The company even makes a traditional 9 grain bread that most children find appealing.
Danish Pastry House has a 4.7 star rating on Yelp at this writing. Headquarters are located at the Watertown location.
Danish Pastry House
Danish Pastry House was founded in 2005 by Kathleen Flahive and Ulla Winkler in Watertown, Massachusetts. The company operates a small chain of pastry and cafes. Winkler is a Danish native and had always wanted to open a Danish pastry. Winkler also owns the flower shop next door.
The company operates two locations, one in Medford, which has both a bakery and a cafe, and one in Watertown, which operates as a bakery only. The company offers catering, as well as wholesale accounts. The Watertown location offers a full range of Danish baked goods, as well as cakes. The company even makes a traditional 9 grain bread that most children find appealing.
Danish Pastry House has a 4.7 star rating on Yelp at this writing. Headquarters are located at the Watertown location.
History
