Danish Pastry House was founded in 2005 by Kathleen Flahive and Ulla Winkler in Watertown, Massachusetts. The company operates a small chain of pastry and cafes. Winkler is a Danish native and had always wanted to open a Danish pastry. Winkler also owns the flower shop next door.
The company operates two locations, one in Medford, which has both a bakery and a cafe, and one in Watertown, which operates as a bakery only. The company offers catering, as well as wholesale accounts. The Watertown location offers a full range of Danish baked goods, as well as cakes. The company even makes a traditional 9 grain bread that most children find appealing.
Danish Pastry House has a 4.7 star rating on Yelp at this writing. Headquarters are located at the Watertown location.