Aurelio's Pizza Corporate Office - Corporate Office HQ

Aurelio’s Pizza Corporate Office

How would you rate your experience with Aurelio's Pizza ?

[Total: 2    Average: 1.5/5]

Aurelio's Pizza Corporate Office Address

Aurelio's Pizza
18162 Harwood Ave
Homewood, Illinois 60430

Contact Aurelio's Pizza

Phone Number: (708) 798 0080
Fax Number:
Website: https://www.aureliospizza.com/
Email: Email Aurelio's Pizza

Aurelio's Pizza Facts

Founder:
Date Founded:
Founding Location:
Number of Employees:

Aurelio's Pizza Executives

CEO: Joseph Aurelio
CFO: Joe Pascale
COO: Matthew Marovich

Aurelio's Pizza History

Aurelio’s Pizza was founded in 1959 in Homewood, Illinois, by James Aurelio. The company was one of the first to make what is now the infamous thin crust, Chicago style pizza.

Franchising began in 1974. Today, the company has 3 corporate owned locations and 37 franchised locations. The company is still owned and operated by the Aurelio family. Nieces and nephews of James opened their own pizza franchises, called Larry A’s Pizza.

The company is best known for its thin style pizza, as well as Calabrese, known to most people as calzones. While the company does offer deep dish pizza, it is the thin crust that is their biggest seller and claim to fame.

Aurelio's Pizza FAQs

Question 1: What is the phone number for Aurelio's Pizza?
Answer 1: The phone number for Aurelio's Pizza is (708) 798 0080.

Question 2: Who is the CEO of Aurelio's Pizza?
Answer 2: The CEO of Aurelio's Pizza is Joseph Aurelio.

Question 3: Who founded Aurelio's Pizza?
Answer 3: Aurelio's Pizza was founded by in .

{ 3 comments… read them below or add one }

Haily Rodda December 14, 2017 at 7:48 pm

Hello! Can you help!!

You changed your gluten free crust from the best gluten free crust I ever had, to a chewy soft crust!! I’m so disappointed!! I have been getting this pizza fir years and now you changed it!! How can we go back to the original gluten free crust! Help you trashed my pizza!!

A loyal customer who is extremely disappointed!!

Reply

Diane Hannah February 18, 2017 at 1:23 pm

I have celiac disease, therefore I am gluten free. I had a gluten free pizza at a Naples, FL Aurelio’s in April-2016 and got sick after eating it. Then this last Tuesday I again had a gluten free pizza at the same place. I again got sick. I thought I should let the manager of the restaurant know that they had a problem with there way of preparing the pizza. The manager informed me that I should not eat there GF pizza because it was made where they also make the regular pizzas and could and did have regular flour dust probably on it!! He also said he didn’t have space to spare just to prepare GF pizzas! He said many times I should not eat at his place!! He was rude! Plus, why advertise GF pizzas when he knows there is cross contamination? I felt I needed to let corporate know if this problem. Don’t have GF pizzas in the restaurant that really aren’t GF and will cause the customer to be sick. Thank you for reading this and hopefully you can help to prevent this from happening to someone else.

Reply

Brock Alvarado January 13, 2017 at 5:27 pm

My child has life threatening food allergies
Please advise if your Crown Point Indiana restaurant has any peanut, tree nut, pesto, coconut or sesame seed items.
Thank you for your kind consideration.

Reply

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