Smithfield Foods is the largest hog producer and pork processor in the United States.
Smithfield Foods was founded by Joseph W. Luter and his son in 1936 as the Smithfield Packing Company in Virginia. The company grew by acquiring companies such as Farmland Foods of Kansas and Murphy Family Farms of North Carolina.
The company uses a vertical integration method of production that lets them control the entire line of production from conception to packing.
Smithfield Foods raises about 15 million pigs a year and processes 27 million animals, producing six billion pounds of pork per year.
The company’s products include fresh pork and processed products including deli meats and prepared foods. Products are marketed under the brand names Armour, Eckrich, Cook’s, Farmland, John Morrell, Patrick Cudahy, Gwaltney, and Healthy Ones.
In 2013 Smithfield Foods was acquired by China’s largest meat producer, Shuanghui International.
Smithfield FoodsSmithfield Foods is the largest hog producer and pork processor in the United States.
Smithfield Foods was founded by Joseph W. Luter and his son in 1936 as the Smithfield Packing Company in Virginia. The company grew by acquiring companies such as Farmland Foods of Kansas and Murphy Family Farms of North Carolina.
History
The company uses a vertical integration method of production that lets them control the entire line of production from conception to packing.
Smithfield Foods raises about 15 million pigs a year and processes 27 million animals, producing six billion pounds of pork per year.
The company’s products include fresh pork and processed products including deli meats and prepared foods. Products are marketed under the brand names Armour, Eckrich, Cook’s, Farmland, John Morrell, Patrick Cudahy, Gwaltney, and Healthy Ones.
In 2013 Smithfield Foods was acquired by China’s largest meat producer, Shuanghui International.
Allen Campbell says
I bought a Smithfield ham 8.32 lb by the time we cooked it scraped it and cleaned it I got almost four and a half pounds of fat and garbage off of it it’s pretty bad he treat your customers like that I’m not real happy about this I bought a lot of Smithfield products but it’s kind of making me not want to buy any more kinda turning my nose up at buying anymore
CAROLYN WOOD says
I purchased a box of Smithfield sausage biscuits , I normally buy the chicken biscuits but rarely find them around , but now I regret buying the sausage biscuits because they have black mold on the bottom of the biscuits. I will be changing the brand from now on but thought you would want to know before someone gets sick from them. I have pictures and have saved the products in my freezer if you care at all to see them .
You have always had the best frozen biscuits and I hate to change but I can’t afford to buy moldy biscuits and no i didn’t share this yet, but if I need to i will share my problem and my pictures.
Thanks for your time
Carolyn Wood
Michelle says
If someone can please please call me at 301-204-XXXX I bought some chitlins and I have piles of sh*t and I’ve never watch it and there’s an a half hours of sh*t and I’m like this my name is Michelle Brown I am so disappointed
Laurice Savage says
Ihave a situation that needs to be address as soon as possible i really need to talk to someone asap i need my job and i feel im making the right descision because the situation is getting out of hand i would type whats going on but its too much to type thank you so much
william hartsook says
iam William henry hartsook iam with the Verona moose lodge 2172 we are having a thanks giving dinner at our lodge think giving day for the ones that don’t have famileys to have thinks giving dinner with wanted to see if you all can donoate a ham for this call me at 540849XXXX my address is xxxx think you all please let me know thinks
Laurice Savage says
I work on the Harvest Floor i really need to sit down with someone and talk about how im been treated on your job because of my disability asap i dont want to file no complaint against the company but i need to talk to someone immediately
Kim says
They don’t care about there poeple that work for them at all please call me at 641-512-XXXXX
Samdra says
Opened bacon last night to cook ….nothing but fat. Wish I could upload pics. It was disgusting and disappointing. I always buy Smithfield. Went right to the trash. Wasted money.
Abdul Copkney says
13825 Wyandotte 64145 Kansas City MO 64145 I worked there and was getting harassed by a supervisor so i went to my superintendent there two or three times nothing happened so i even went to HR to make a report writen doXXXXents were maded i asked to be moved somewhere was told to go back to work i felt force for my safety working around machinery watching my jobs and dealing with the steady harassments it had been going on for two or three months i never complaint before thought i could just deal with it but was in probably i felt draining and nothing getting done so i made a choice to leave this situation my number is 816216XXXXX
Joe says
I bought a ham a wal- marts that weight a little over 10 pounds and only got amount 3 pounds or less of meat from it the rest was skin and fat and bone . I was very disappointed in the ham .i had bought other hams before and they were very good that is why I chose the smithfield ham for my thanksgiving dinner . I will not make that mistake again . My guess were very disappointed also . To much fat ,bone and skin for the money.
Maggie allen says
You all are not putting nothing but trash in them red smithfield chitterlings buckets I bought fours buckets clean them got a bucket and one half out of them I got one hold chitterlings out the four bucket the rest was little pieces I won’t my money back I love them but can’t buy any more of them!
Lucy James says
Sir or Madame:
I am so disappointed in your Smithfield Pork Chitterlings in the red bucket. This product was so awful I had to throw out the entire bucket and this is the second time this has happened in the past year. I love your chitterlings so much I had to give you another chance. The bucket was only 1/2 full of chitterlings and 1/2 full of water. After cleaning, only 25% of the chitterlings remained. After cooking, they few that were left tasted like some sort of cleaning product. After tasting one bite, I immediately felt nauseous. This was a complete waste of money, 7.97 and I would like my money back. I spent money, time in cleaning and preparing this product and it was all for nothing for the second time. Your motto is “Good food. responsibly.”
12/15/2015
Use By Date: 10/25/2016
Lot 5301 Est 18079
Bar Code: 0-70800 72634-9