La Paz Mexican Seafood Restaurant was founded in 1979 in Canoga Park, California, by chef Oscar Iturralde. The original restaurant was located in Canoga Park, but was moved to Calabasas, California, in 1989.
The restaurant serves traditional Mexican and Yucatan style food in a fun, informal atmosphere. The city of Calabasas is just a few miles from the ocean, so seafood is served fresh daily. The restaurant is best known for its Sunday morning brunch and Happy Hour, which boasts more than 140 different types of tequila, as well as Mexican beers and brandy.
La Paz Mexican Seafood Restaurant is one of the oldest restaurants in the area and generally requires reservations, especially for Sundays. The restaurant also offers catering, as well as a Friday buffet.
La Paz Mexican Seafood RestaurantLa Paz Mexican Seafood Restaurant was founded in 1979 in Canoga Park, California, by chef Oscar Iturralde. The original restaurant was located in Canoga Park, but was moved to Calabasas, California, in 1989.
The restaurant serves traditional Mexican and Yucatan style food in a fun, informal atmosphere. The city of Calabasas is just a few miles from the ocean, so seafood is served fresh daily. The restaurant is best known for its Sunday morning brunch and Happy Hour, which boasts more than 140 different types of tequila, as well as Mexican beers and brandy.
La Paz Mexican Seafood Restaurant is one of the oldest restaurants in the area and generally requires reservations, especially for Sundays. The restaurant also offers catering, as well as a Friday buffet.
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