Old Chicago Pizza & Taproom Corporate Office - Corporate Office HQ

Old Chicago Pizza & Taproom Corporate Office

How would you rate your experience with Old Chicago Pizza and Taproom ?

[Total: 2    Average: 2/5]

Old Chicago Pizza and Taproom Corporate Office Address

Craftworks Restaurants & Breweries DBA Old Chicago PIzza & Taproom
8001 Arista Place Suite 500
Broomfield, Colorado 80021

Contact Old Chicago Pizza and Taproom

Phone Number: (303) 664-4000
Fax Number:
Website: https://oldchicago.com/locations/katy-ranch
Email: Email Old Chicago Pizza and Taproom

Old Chicago Pizza and Taproom Facts

Founder: Bill Berliner
Date Founded: 1976
Founding Location: Boulder, Colorado
Number of Employees: 20000

Old Chicago Pizza and Taproom Executives

CEO: Fred Beilstein III
CFO: Dan Lapinski
COO:

Old Chicago Pizza and Taproom History

old chicago pizza logo

Back in 1976, two friends in Colorado decided that they really missed old fashioned Chicago style pizza and decided to open their own restaurant. Originally named Old Chicago Pasta & Pizza, the restaurant chain was an immediate success.

The company was sold in 2013 to Craftworks Restaurant & Breweries, who changed the name to Old Chicago Pizza and Taproom. With 94 locations in 22 states, the company recently decided to open the business to franchising, with plans to open at least 28 restaurants in an additional 8 states. Old Chicago Restaurant Building

Old Chicago Pizza is best known for their round, thick crust style pizza and craft beer selection. In 2017, the company added a lower priced appetizer selection, as well as increased their wing selection from 4 to 10 different flavors.

Old Chicago Pizza on a plate

Old Chicago Pizza had annual revenue in 2016 of $254 million. Headquarters are now located in Broomfield, Colorado. Old Chicago Pizza Logo

Old Chicago Pizza and Taproom FAQs

Question 1: What is the phone number for Old Chicago Pizza and Taproom?
Answer 1: The phone number for Old Chicago Pizza and Taproom is (303) 664-4000.

Question 2: Who is the CEO of Old Chicago Pizza and Taproom?
Answer 2: The CEO of Old Chicago Pizza and Taproom is Fred Beilstein III .

Question 3: Who founded Old Chicago Pizza and Taproom?
Answer 3: Old Chicago Pizza and Taproom was founded by Bill Berliner in 1976.

{ 4 comments… read them below or add one }

Tom Heinrich November 5, 2018 at 11:13 am

I will NEVER go back to Old Chicago again. I will tell everyone I know to stay away as well. My main issues have to do with the PRICES and PORTION SIZE ( pizza). Apparently a fairly recent price increase on a number of items. Wife had Chicken Pesto Mac & Cheese. I had an individual thin Classic pizza. Which was only about 6 ” in diameter. Maybe 7″ at most. I recall them being significantly larger in previous visits. We each had a side salad and a beer. Coors light bottle (2) for me. Blue Moon for my wife. Got the bill — $50.32, including tax. This is outrageous. My dinky little individual pizza was $11.99 !!! Most pizza places I can get at least a medium sized pizza. Maybe even a large depending on the place and the toppings. Not a 6 or 7 inch pizza wannabe. $3.65 for a bottle of Coors light! $4.79 for the Blue Moon! This restaurant is in Champaign, IL after a college football game. So they are no doubt taking advantage of the situation. If I wanted to pay $50.00 for dinner I certainly would have gone to a better place. They could really care less if they lose my business or not. They have people standing in line to get in. BUT I’M NOT COMING BACK !!

If this

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Deb Slayton October 22, 2018 at 9:29 pm

To whom it may concern
I need to tell yall about my experience tonight at old Chicago pizza in Columbus Georgia.
We ordered our appetizer and the kids dinner we waited for over an hour for our appetizer it never came. When us adults ordered our food the waiter came back to tell me that they were out of calzones so I placed an order for a Stromboli which he came back and told me they were out of that also.
They brought out some food and handed my daughter a child’s plate of spaghetti and come to find out was for the table behind us. I asked for the manager I explained that we had been waiting for over an hour for our food and his response was that they were slammed in the kitchen. He would go and check on my food he never came back to let me know. The waiter then came back to the table to tell us they were out of some other food that we had ordered. At this time I told him to just forget it. As I was leaving I saw some people that came in with us and they had gotten their dinner and was finishing up. There was a lady who was their before us she had ordered a pizza over the phone and still had not gotten her order. I asked to speak to the manager again and again he said they were slammed in the kitchen. I must say I was looking so forward to eating at the NEW restaurant but now I doubt I will go back. I’m looking forward to your response.

Thanks
Deb Slayton

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Danielle Brown September 25, 2018 at 9:37 am

I would honestly give this place a zero. (Chattanooga, TN Hamilton Place location) I have tried to get in touch with the general manager for over 2 months. I originally left messages for the manager to contact me regarding a situation when I had a to-go order. Pretty much everything was incorrect with my order. I was willing to bring my food back for a correct order 20 mins. away so I could have something to eat. I was advised by Jeremy which was the manager on duty. He said that I did not not have to bring my order back since it would take so long to bring it back and he would refund me the order he asked how much did I pay? I told him and he said that he found my receipt. Please keep in mind that I walked in placed the order at the front. I paid for the order in cash. Jeremy stated that he would put the refund in the safe. He advised me on that day that he would not be in the next day but I could still pick it up. I called the following week around Tuesday to advise that I was coming to pick up the refund and I was advised that someone came and picked it up for me. So I advised the Manager on duty that I had not given anyone permission to pick up my refund. I asked for the General managers information. I called back the next day and Laura was on vacation for over a week. I called back several times within the month and left messages for a return call. No one ever returned my call. I thought about the issue today and decided to call to let Laura (the General Manager) know the actual situation. Also to let her know there is a problem within her restaurant and she dismissed me, and had the audacity to question me, asking if this were actually true why did it take me over 2 months to call? I have actually called many times however your staff did not relay messages for you to contact me back. I never once asked her for my refund or credit which was due to me since I was unable to eat what I paid for, she did not take responsibility of the issue. They did not ID the person that came in to get the refund. They stated a “Cousin” came in to get the refund. The refund should have never been released unless it was me and a ID was present. Horrible customer service!!!! As a patron of an establishment I have never been treated as rudely as I did by Laura.

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Kylen Herzberg September 19, 2018 at 10:56 pm

Hello, I just left the Old Chicago in Wichita Kansas on Meas St after the worst customer service of all time. My server was extremely rude and disrespectful and gave me many multiple dirty looks and eye rolls. I brought in outside food while my other friends ordered food (unaware of the rules) and was kindly told that it wasn’t allowed by the manager. I left a minimal tip as all I ordered was tortilla chips and and after leaving as asked, my server followed me outside to asked if I “wanted my change back” in one of the rudest tones I had ever heard as it is normal for people to leave their tip on the table. I kindly turned around and said no thank you and as I left the server was staring at me and my group of friends and shooed is away. This service is unacceptable as I was completely unaware of the rules and complied when I was told them. I unfortunately could not get the name of the server as I called back to get it and the host on the phone told us “i’m pretty sure it was my manager who talked to you guys and whatever she said was fine” when we were not requesting the name of the manager but the name of the server.

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